The family estate now covers 11 hectares, 6ha of which are from the family inheritance.
The vineyards are in and around Cuis, a little hillside village on the Côte des Blancs which takes pride in its listed 13th and 16th century church with its unique cross and fabulous views. Its listed cliffs are famous as a site of outstanding natural beauty.
The land is exclusively planted with Chardonnay to make a delicate and elegant Blanc de Blancs champagne with subtle flavours.
